Snow Story

We haven’t gotten much snow this year, but that hasn’t stopped the fine folks on the Weather Channel from predicting another ice age. Ellen, because she is a teacher, eats these reports up. On the night before an impending storm, she and my son huddle in front of the TV with their fingers crossed and pajamas turned inside out, hoping and praying for several feet of snow.

The fact that I would be the one shoveling all this snow is irrelevant.

Years ago, my mom was also a teacher. She was also a slavish Weather Channel devotee, but her reasons for watching were more complicated. Mom taught in Paterson, NJ, a place where they never closed the schools. So she watched the weather report to gage how aggravating her commute would be; that way she could plan ahead and lather up an appropriate amount of rage.

So when The Big Snowstorm approached Mom was on edge.

“Jim! Jim! The snow is coming! You have to get the tree out! NOW!”

I don’t remember the exact year of The Big Snowstorm, but I do remember that it took place shortly after the New Year, because our evergreen Christmas tree was now a naked everbrown. For some reason my parents waited for at least a week after New Year’s Day to get rid of the tree, which ensured that its journey to the front door would leave behind a mountain of needles.

Weather didn’t have the same peculiar effect on my Dad, but he had his own quirks. For one thing, he was not a big believer in seeing a job through to its conclusion. He would always get the job done, mind you, but if a one-day job could be completed in two, he was all over that idea.

So once he managed to get the disintegrating Christmas tree through the front door, he simply heaved it off the stoop and let it flop in the middle of our front yard.

“There!” Dad proclaimed, swelling with the satisfaction of a job half-done.

“Take it to the curb!” Mom demanded.

“I’ll take it to the curb on Saturday.”

It was Sunday.

Needless to say, Dad’s declaration prompted an argument. When Mom’s weather anxiety and Dad’s half-assed efforts came together, it was a deadly combination. It was the cue for me to go to my room.

A few hours later, in the mid-afternoon, the snow began to fall. And, right from the start, Mother Nature began to show off. The temperature was low, so the flakes were small and powdery, but the air was thick with them. We could barely see beyond our mailbox.

“They called a state of emergency,” Mom said grimly as she and I watched the snow accumulate. I was delighted – I wouldn’t have to go to school – but I tried to contain my glee. In Mom’s eyes it would’ve been traitorous for me to support the actions of The Enemy.

A state of emergency meant that Mom wouldn’t have to go to school either, which should have calmed her down, but it didn’t. Her ingrained sense of justice would not allow it; this storm had New Jersey at its mercy and that was wrong. Even with a day off, Mom did not like the situation. Not at all. Not. One. Bit.

“Jim?”

No answer. Dad was in his basement hidey hole reading a book on World War II and listening to Yanni.

“Jim!”

Still no answer.

“JIM!”

“Whaaat?”

“We need to call The Plow Guy!”

It was useless to call The Plow Guy, and all three of us knew it. The Plow Guy would be out. Plowing. Because that’s what he did in snowstorms.

Besides, The Plow Guy only plowed for his list of subscribers. When you signed up for The Plow Guy’s services, he’d plow your driveway whenever it snowed. It was a pretty straightforward business arrangement, but Dad didn’t like it. It was expensive — and vaguely emasculating.

“So when it snows two inches he’ll plow the driveway and make me pay?” Dad would sputter, aghast. “I can shovel two inches of snow. I can shovel two feet of snow. I only need The Plow Guy when it snows a lot.”

So we didn’t subscribe to The Plow Guy. And on those rare days when we wished we had, it was too late to do anything about it.

But not really. Dad had a Plan B. All of our neighbors subscribed to The Plow Guy’s services, so Dad’s strategy was to keep an eye out for The Plow Guy when he plowed our neighbors’ driveways. When he caught sight of him, Dad would pull on his work boots, throw on a coat, grab a handful of money, run through the snow to where The Plow Guy was plowing, and bribe him to clear our driveway.

So as the snow continued to fall and fall, the three of us kept watch. Sometimes we watched as a group, sometimes we watched in shifts, but never was our front window missing a lookout.

We watched, and we watched some more. But all we saw was accumulating snow.

One foot of snow.

Eighteen inches of snow.

Two feet of snow.

“We better not lose our electricity,” Mom said. Her words sounded like a threat, like she was trying to intimidate the overhead wires.

If there was one thing Mom hated more than weather it was a house without electricity. “If we lived in the pioneer era,” she often asserted, “this family would be dead within an hour.”

By 10 p.m., 30 inches of snow had fallen and it was still coming down. It was a snowy siege.

But then: The cavalry.

“JIM! THE PLOW!”

Dad was not a fast fellow. In 1971 he had shattered both of his legs in a particularly nasty fall, but Mom’s battle cry got him about as close to running as I’ve ever seen him. He thumped up the basement stairs with an uncharacteristic sense of purpose. He was in his pajamas, but he didn’t care. He slipped his feet into his work boots without bothering to tie the laces, swept his brown corduroy coat over his shoulders as if he was the fourth musketeer, and set out through the front door into the whipping winter winds to wave down the distant plow.

Dad raced down the porch stairs and plunged into snow up to his waist. Snow soaked through his pajamas and poured into his boots, but he didn’t cry out or show any sign of weakness. He just let out a low, determined growl of sorts as he half walked half hopped though the powdery drifts.

It was all pretty badass. I was impressed.

That is, until Dad fell over the Christmas tree.

It was a remarkable sight. One moment Dad was there in the deep snow churning his legs toward The Plow Guy and the next he was gone. Vanished. He fell flat on his face and mountains of dry snow fell in on top of him. The earth swallowed him whole without a trace. Buried alive.

Mom and I were too stunned to speak.

There was a long, unsteady pause.

Then, in a sudden and heroic burst of energy, there he was! Fighting the good fight! Flailing! And stumbling! And lurching! He flopped about like a rag doll in his open coat and flimsy pajamas, trying and repeatedly failing to get his footing. By the time he eventually staggered to his feet, he was caked with snow from head to foot looking quite a bit like a drunken Frosty the Snowman.

Mom was horrified, worried, panicked.

I, on the other hand, was laughing so hard I was hacking up mucus.

“It’s not funny!” Mom shouted, swatting me.

But it was! It was the funniest thing I had ever seen. Ever.

“Go out and help him!”

“Are you crazy?” I managed to sputter between wheezy gasps. “I’m not going out in that!”

“Oh, you are going out in that. Get your coat! Where are your boots?” She flung open the front closet door and pawed through it in search of my parka. Mom had lost her mind.

“What am I supposed to do once I’m out there?”

“Help your father up!”

“But he’s already up! Look!” I swung open the front door, ignored the stinging wind, and lunged my index finger through the opening.

Indeed, Frosty the Snow Dad was on his feet. We found him standing motionless at the far corner of our front yard silhouetted by the yellow glow of a street lamp. The dramatic lighting, Dad’s posture and the general air of melancholy that overwhelmed the scene reminded me of something I one saw in a Humphrey Bogart film.

Dad had tried but failed to get The Plow Guy’s attention. The Plow Guy had cleared all of the neighbors’ driveways. The Plow Guy was gone.

Dad’s valiant effort, his discomfort, his humiliation, was all for nothing. And the pain wasn’t even over yet. Now he had to come back to the house and listen to Mom yell at him.

His pace was slower now. Dad was defeated and numb and cold to his core. He was a sorry sight.

Until he fell over the Christmas tree again!

Again he fell face first into the snow! Again the snow swallowed him whole!

And it was even funnier the second time around!

Laughter exploded from deep within me. I made joyous noises I have never heard before or since – including something that sounded like “BWAAAAAAA!”

My insides ached. My lungs couldn’t get enough air. I was sure I was going to die – and I was totally OK with that, for I would die deliriously happy.

I knew right then and there that this was – and would always be – the Quintessential Dad Story – a delicious slapstick fiasco that never ever would have happened if Dad, for just one moment, did something slightly out of character. Like take the tree to the curb or subscribe to The Plow Guy or recognize that it was silly to leap out into nearly three feet of snow wearing pajamas.

But nope. Dad stuck to his life script and it was beautiful.

And, fear not. Dad was fine. In fact he was better than fine. Once he came back inside, Mom didn’t even think about yelling at him. Her anger wasn’t directed at Dad, or even that evil, awful weather.

Nope, her anger was directed squarely at insensitive me.

Mom fussed over Dad, helped him out of his coat and boots and got him new pajamas fresh from the dryer. She even made him cocoa.

As for me, I was in the doghouse. The next day Mom made me shovel the driveway by myself. It took all afternoon, but I didn’t mind. In fact, I wouldn’t have had it any other way.

The driveway was the only safe place for me to get out all of my stray giggles.

 

 

A Resolution Solution!

My office.
Will I be able to work in an office without glass walls? It’ll be tough, but I’ll try!

A couple of weeks ago I posted my first ever list of New Year’s resolutions. I am pleased to report that one of those resolutions is resolved!

I will do something bold yet well-planned.

What is the bold thing? I quit my job. Beginning in February, I will earn income solely through freelance and independent writing projects.

How long did I plan this? About three years.

The reason? Because my wife’s and my Mid-Life Crisis Clocks serendipitously synced up.

Up to this point, Ellen had been working out of the house earning an excellent supplementary income as an SAT tutor. As for me, I wrote for and edited The Lawrenceville School’s alumni magazine, earning a good salary and getting medical benefits. For quite a long time this worked out just fine.

But my wife was, slowly but surely, going stir crazy. Once Alex began attending school, Ellen, a former high school English teacher, longed to return to the classroom.

She also hated, hated, HATED doing housework. This is because Ellen is normal.

I like doing housework because I am not normal. (OCD, for all its negative connotations, does create excellent house husbands.) But my day job and it’s long, long commute didn’t give me many opportunities during the workweek to help out much.

Also, my job, for all its frequent awesomeness (I got to interview, Peter Gould, a writer and director for Breaking Bad! Woo!) was beginning to wear me down. I had been there 11 years. I thought my work was getting stale. No one else noticed, but I did.

Furthermore, the job was keeping me from the children’s book writing thing. It was also keeping me from expanding my freelance clientele. And, more crushingly, it was keeping me from spending much time with my boy.

So Ellen and I talked. We made a plan. And we implemented it.

Ellen spent the last couple of years getting certified in middle school math. She is now employed full time at our town’s middle school.

Meanwhile, for the past couple of years, I have been cultivating contacts and clients. I will now work out of my home office.

This change is exciting, to say the least.

It will also now allow me to accomplish two more of my New Year’s resolutions:

I shall write early and often

and

I shall become a Laundry Master.

Here’s to new adventures in 2015!

 

Sprout Story

Terrible, just terrible.
Terrible, just terrible.

Sometimes a person can just look at a food and know he’s going to hate it. I’ve had this gift my entire life. It’s sort of a Picky Eater ESP.

Unfortunately, my mom had a blind spot when it came to my sixth sense. She could never wrap her brain around the idea that horrible foods can telegraph their horribleness without ever having to come in contact with my mouth.

“How do you know you hate it if you’ve never tried it?” Mom asked me time and time again.

“I just do.”

“Well I just don’t,” she fired back.

Then she’d say, “Michael. Eat. Now.”

Once Mom started talking in one-word sentences, the discussion was over — if I knew what was good for me.

So I’d grit my teeth and fill my fork with the squash or the asparagus or the green beans or whatever else. As soon as the juices hit my tongue, my throat would shut down and set up detour signs.

“Oh, ya want ta get that outta your mouth, do ya?” my throat would ask with the brassy indifference of a New York Transit Authority employee. “Well, it’s goin’ out the way it come in, pal.”

Then the rest of my body would start to fail me. My tongue would quiver. My head would spin. My ears would sweat. The dry heave machine would switch on.

Sometimes, by sheer force of will, I’d be able to push the morsel past the esophageal gatekeeper, but not always.

“Michael? Did you just spit your squash into a napkin?” Mom asked, her eyes narrowing.

I couldn’t answer her immediately for I was too busy gargling orange juice. When I finally did respond, I found myself hung up on Mom’s choice of pronoun.

“It’s not my squash. Not anymore.”

When my parents forced me to eat a pre-hated food, I was never pleasantly surprised. Never in my life did I say, “Oh! That tasted better than I thought!”

It always tasted exactly as bad as I thought — and if it wasn’t exactly as bad, then it was worse.

Fortunately, Mom did not belong to the Clean Your Plate Club. She was a member of the Eat Three Bites And You Don’t Have To Eat It Anymore Club, which is just about as good as I could have hoped for in that particular parenting era.

Eventually Mom ran out of new horrible foods I had to eat three bites of. As a consequence, the number of times I turned beet red at the dinner table dwindled to zero.

Once this happened, a little something in my older sister died. Gina just loved to watch me gag on food. So, a few years ago, when she took over Thanksgiving responsibilities, she seemed to make it her mission to come up with at least one bewildering, un-Thanksgiving-y side dish that would make me go “Ew.”

“Will you join us for the artichoke course?” She’d ask me with a wide smile. (Not only was Gina serving artichokes — a certified Mike Allegra gag food — she dedicated an entire course to eating them.)

Fortunately I am a grown up. So, in the giving spirit of the holiday, I could tell her where she could stick her artichokes. Then everyone would laugh – with no one laughing harder than Gina.

This year Gina outdid herself. As usual, she put out an amazing Thanksgiving spread. And, as usual, there was a curious new side dish. In fact, Gina so eagerly anticipated the debut of this side dish, she felt the need to call me up the week before Thanksgiving to tell me about it.

“I’m making Brussels sprouts!” she announced.

“You gotta be kidding me.”

I had never tasted Brussels sprouts — Mom wouldn’t have ever dreamed of serving them — but I knew I hated them. I knew I hated them more that anything else in the world. I could tell. They were evil. It was obvious.

“No, Michael, listen,” Gina went on. “I don’t like Brussels sprouts either, but a few months ago I made this new Brussels sprouts recipe with honey and cranberries and, I swear to God, Michael, we fought for the last serving.”

“That is something,” I said.

“I swear to God,” she replied. “We fought over it. Swear to God.”

“That is something,” I repeated.

“Promise me you’ll try it.”

“No.”

“You gotta try it.”

“I don’t gotta.”

“You’re gonna love it.”

“I’m not gonna.”

Gina and I went back and forth like this for a little while longer before moving on to other, more pleasant, non-sprout-related matters.

After I hung up, I remained a bit unsettled by Gina’s call. This wasn’t Gina’s typical culinary abuse. This was a different Gina, one I hadn’t seen before. She really, sincerely, wanted me to give the sprouts a try. Not because she wanted to see me gag, but because she genuinely thought I might like them. I didn’t know what to make of this.

Gina crowed about the Brussels sprouts to other family members, too.

“Did you hear about the Brussels sprouts?” my Auntie Susie asked me a few days later when she called to wish me a happy birthday.

“Yeah,” I replied. “You gonna eat them?”

“I don’t like sprouts,” she said, “but I promised Gina I’d try them.”

“Well, I didn’t promise,” I said with smug defiance.

“She really swears by them. So who knows?” Auntie Susie always had a “Hey, why not?” quality to her, a trait both charming and — at times like these — irksome.

Gina had also persuaded my wife, Ellen, to give the sprouts a try. Ellen, unlike me, actually knew what Brussels sprouts tasted liked – and she hated them, so this was no small achievement. My parents also were willing to give the new side dish a go.

What is going on here? My brain bellowed. Why is the entire family thumbing their nose at common sense? When are these sheeple gonna wake up?

The night before Thanksgiving – and I swear I am not making this up – I dreamed about Brussels sprouts. I didn’t eat them in the dream, instead I dreamed that I refused to eat them. I sang my refusal to the melody of U2’s “I Still Haven’t Found What I’m Looking For.”

“But I stiiiiiiill will not eeeeeeeeat…

Your damn Brussells sprooooooouts…”

Clearly this sprout business had crept its way into my subconscious.

Thanksgiving arrived. Ellen, Alex and I watched the parade on TV and marveled at the ugliness of the Paddington Bear balloon.

“There should be a Sarah Hale balloon,” Alex announced with indignation.

I love my son.

Ellen made her famous corn casserole and baked brie and then, at the last possible moment, we all changed out of our jammies and drove off to Gina’s house. Gina knows how to throw a great dinner party — and this day was no exception. The choices were plentiful, the drink options vast, and even the white meat on the turkey was moist and in need of no gravy support system.

But, sitting there in the  center of the table, was the metaphorical 600-pound gorilla.  Peering up from their glossy cranberry glaze those infamous sprouts stared at me. It wasn’t long before a reluctant ladle dug into it. Auntie Susie was true to her word; she was going to try them.

Auntie Susie is one of the louder family members, so her surprised, delighted, “Ooh! This is really good!” attracted some serious attention.

“I know, right?” Gina exclaimed, matching Auntie Susie’s decibel level. “It’s amazing!”

This lively exchange encouraged more ladle activity. More plates welcomed sprouts, which led to more praise, which led to more ladling.

One by one the number of sprout converts was growing. I was beginning to feel like a heathen at a tent revival.

With each new wave of kudos, came a new round of pressure for me to give the sprouts a try.

“Mike, you have to try these!”

“They’re really good!”

“They’re wonderful.”

“You’re gonna love them!”

Ellen knows me well enough to realize that this type of peer pressure might make me uncomfortable, but it will never persuade me to try anything. She took a different tactic.

“Oh, just eat it, you baby.”

I turned to face her and found a way-too-large forkful of Brussels sprouts poised an inch from my mouth.

Ugh.

I sighed. And she shoved it in.

The normally raucous Thanksgiving table grew silent as the family watched me chew. There was not a person present at that table who was unaware of my picky eating habits. Everyone there had either seen or heard about the infamous Green Bean Incident of 1981, when Mom and Dad were convinced I was about to pass out.

I chewed and chewed and chewed some more.

Then I swallowed.

There was a long pause. The family awaited the verdict.

“Oh!” I said at last. “It tasted better than I thought.”

And the people around table did everything short of giving me a standing ovation.

And I have to be honest; for the first time in my life one of my pre-hated foods was better than I had thought. Because I thought I was going to die.

But, just to be safe, I am never, ever, ever taking my chances with another forkful.

Never. Ever. Ever.